Accountants for

restaurants in Spain

Stay financially efficient and tax compliant

Contact us today

Expert accounting support for restaurants

Running a restaurant is demanding—long hours, tight margins, and unexpected challenges. But managing your accounts doesn’t have to be one of them.

Keeping your restaurant’s finances in order is just as important as perfecting your menu. From managing cash flow and VAT on food and alcohol to handling tax filings, we provide expert accounting support tailored to the restaurant and hospitality industry in Spain.

With Baleario, you get clear advice, no jargon, and a team that understands the challenges of running a restaurant—so you can focus on delivering great dining experiences.

Our small business accounting packages

Business Standard

For start-ups and small firms

€ 150/ Month

Business Premium

For established businesses

€ 300/ Month

Business Platinum

For sizeable companies

€ 600/ Month

Why restaurants need specialist accountants

We take care of all of this so you can focus on running your restaurant.

Cash flow is king

Managing seasonal ups and downs

VAT & tax complexities

IVA, income tax, and corporation tax in Spain

Supplier payments & invoicing

Keeping the kitchen running without cash flow headaches

What Baleario offers

Bookkeeping & accounts management
  • Daily, weekly, or monthly bookkeeping to keep your finances in check
  • Cloud-based accounting for easy access to your numbers
  • End-of-year accounts and tax filing – stress-free and compliant
Restaurant tax & VAT support
  • IVA (VAT) filing and reclaim – never overpay
  • Personal and corporate tax for restaurant owners
  • Local tax compliance (including tourist tax for hotels with restaurants)
Financial planning & business growth
  • Profit & loss analysis – where are you making money, and where’s it disappearing?
  • Cash flow forecasting to handle seasonal dips
  • Expansion planning – financing, tax implications, and cost management
Investigations & compliance with Agencia Tributaria
  • Support with Agencia Tributaria audits and investigations
  • Ensuring compliance with Spanish tax regulations to avoid penalties
  • Expert guidance on tax filings and reporting requirements

Why work with us

20+ years of experience

Trusted by expats and business owners across Spain.

Over 400 happy clients

Proven expertise in Spanish tax and accounting.

Officially accredited accountants

Certified by the Spanish Association for Accountants and Tax Consultation (AECE) and working directly with Agencia Tributaria for expert, up-to-date tax guidance.

Tailored solutions

Personalised accounting services for autónomos and small businesses, ensuring compliance and financial security.

English-speaking experts

Making accounting simple, clear, and stress-free for expats and business owners.

Digital-first approach

Cloud-based tools like Holded for 24/7 access to your accounts, ensuring full transparency and control.

Clear communication

No jargon, just straightforward, honest advice you can rely on.

Professional memberships

Government systems

Technology partners

The benefits of professional restaurant accounting in Spain

Industry-specific expertise

Restaurants have unique tax, VAT, and bookkeeping challenges. From point-of-sale (POS) systems to tip pools, supplier invoices, and food cost tracking, we ensure your finances are accurate, compliant, and optimised.

Save time & reduce costs

Hiring in-house finance staff is expensive. Instead of struggling with tax returns, payroll, and expense tracking, let an expert handle it—saving you hours each month and avoiding costly mistakes.

Clear, accurate financial reporting

Know exactly where your money is going with detailed profit & loss statements, cash flow reports, and expense tracking. We help you spot opportunities to increase profits and reduce unnecessary costs.

Smart tax planning & VAT compliance

Avoid VAT overpayments and ensure compliance with Spanish IVA laws

Understand corporate tax & autónomo obligations for restaurant owners

Maximise allowable deductions—from equipment purchases to business expenses

Control costs & improve profitability

Restaurants often struggle with slim profit margins. We help identify hidden costs, track food and beverage expenses, and optimise cash flow—so you stay profitable year-round, not just during peak seasons.

Simplified accounting software integration

We integrate with POS systems, delivery platforms, and cloud-based accounting software, so your finances are automated, organised, and accessible anytime.

FAQ'S accounting for restaurants in Spain

Yes. Restaurants deal with complex VAT rules, high staff turnover, and fluctuating cash flow. A good accountant ensures compliance, maximises profits, and reduces tax headaches.

This depends on whether you operate as an autónomo (self-employed) or a company. Most restaurants pay IVA (VAT) at 10% on food and 21% on alcohol, plus corporate tax or personal income tax. We help you get it right.

Absolutely. Many restaurant owners overpay VAT without realising. We make sure you reclaim what you’re entitled to.

It depends on your business setup. We can advise on full-time contracts, autónomos, and seasonal staff tax efficiency.

Most restaurants benefit from accrual accounting, which records income and expenses when they occur rather than when payments are made. This provides a clearer picture of profitability, cash flow, and tax liabilities. We help you set up the best method based on your business structure.

The best accounting software depends on your restaurant’s size and needs. As a certified partner of Holded, we exclusively use this powerful cloud-based platform. Holded seamlessly integrates with POS systems, payroll, and invoicing tools, providing an all-in-one solution for efficient financial management.

Address Margalida Caimari 24, 07005
Palma, Balearic Islands, Spain